Sunday Brunch

A lively blend of ripe, tangy grapefruit and mangosteen – an exotic citrus fruit that hints of peach. The fragrance is bright and fruity, balancing with the smooth creaminess of the coconut wax. 

The fragrance reaches equilibrium while burning, with both fruits meld into a strong, bright fragrance with a hint of peach and a naturally derived sweetness.

Top: Orange, Orange Peel
Middle: Peach, Grapefruit, Mango
Base: Red Currant, Cedar

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This micro-batch was hand-poured with love and care in San Diego, CA. 

To ensure the candle is used properly, trim the wick in between each burn and do not burn for more than 4 hours at a time.